RESTAURANTS

    FRIDA RESTAURANT was created ten years ago with the purpose of serving authentic, traditional, Mexican food, in an environment consistent with its Mexican traditions. It's main objective is to satisfy its clientele by creating and serving a variety of typical Mexican dishes, in a warm atmosphere, with the best costumer service possible. The tremendous positive response from the regular and loyal clientele that FRIDA Restaurant created, turned it into one of Beverly Hills' most charming and successful restaurants to date.


    FRIDA TACOS at the Brentwood County Mart and on Melrose Avenue were created as a traditional, typical Mexican Taqueria, serving the same high quality and authentic Mexican food in a friendly environment.


    The latest concept from restauranteur Vicente Del Rio, CASA AZUL CANTINA is a full-service restaurant in the heart of Westwood Village that marries the best of the sophisticated approach of well-regarded FRIDA Restaurant with the ease of the FRIDA TACOS concept. It is an approachable restaurant with the same emphasis on authentic Mexican cuisine served in a setting that celebrates the art and culture of Mexico.

    With stores in Huntington Park, East LA, Santa Monica and coming to Pasadena this fall, La Monarca Bakery strives to offer products and service of unique quality which have earn it multiple local and national media features including coverage on CNN, NBC, Unvision, LA Times, La Opinion, LA Weekly and Eater LA, among others, as well as official recognition by California's State Assembly and Mexico's Ministry of Agriculture, which included La Monarca Bakery as the only bakery in the top 20 Mexican Restaurants in Los Angeles List on 2010

    Founded by Oaxacan husband and wife Fernando Lopez and Maria Monterrubio, Guelaguetza revolutionized American's perceptions of Mexican food by staying true to authentic Oaxacan recipes and ingredients, garnering attention and prize from top food critics and foodies, including Pulitzer prize winning journalist Jonathan Gold and celebrity chefs Martha Stewart and Rachel Ray.

    “La Casita Mexicana” is a place where people who truly enjoy real and authenitc Mexican cuisine will find an enormous and extensive selection of dishes, appetizers, desserts, and drinks from various parts of Mexico. “La Casita Mexicana” offers their clients a very familiar and relaxing environment which one can find in an authentic “cenaduria” from the Mexican Republic which are characterized by excellent food and service. Decorated Mexican style, with bright colors pleasing to the eye, plants, fine art, music, and paper-art found in Mexican festivals “La Casita Mexicana” offers everything needed to satisfy even the most outlandish character.